Category Archives: chicken

Easy as Pie: Dinner at Piebird

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There’s something about winter that just makes you want to hole up and hibernate. I have never been one for cold weather and even the mild winters in Raleigh have me bundled up like Ralphie’s brother in “A Christmas Story.” It’s no surprise then that I turn to homey comfort foods in the winter; lots of soups, stews, and pot pie. We have heard about the delicious desserts at Piebird (618 N. Person St Raleigh, NC 27604) for a while, but I needed a piping hot pot pie on a particular chilly night. Continue reading

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Triangle Tweet-up: Six Plates

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There’s a ton of reasons Tony and I loved the semi-monthly Triangle Tweet-up. We get to see friends, make some new ones, and get to try food at new and interesting places around the area. This month’s tweet-up was no exception, I’ve been dying to go to Six Plates (2812 Erwin Road, Durham, NC 27705) and the combination of food and friends made it a great night and a very much needed break from all of the holiday prep. Continue reading

Food Truckapalooza in Durham

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In theory, the Bull City Food Truck Fiesta should have been an awesome day. Foodies, loads of good food, and a great selection of beers at Sam’s Quik Shop, which was hosting. While the day was good for introducing the growing food truck scene in the Triangle, the heat and the massive amount of people turned a good time into a sunstroke-inducing afternoon.

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Mark Bittman saves my sanity: Chicken Roasted with Tomatoes

In case you can’t tell from the relative silence on my part, May is a crazy, crazy month. Lots of birthdays, anniversaries, Mother’s day, Tony has started a new job, and, with the warm weather, lots of outdoor festivities to attend. So, in the midst of this madness, my desire to cook has reached epic lows. My couch has been my permanent place of residence when I finally get home. Luckily, I have found some inspiration, courtesy of my local library *cue cheesy 80s music and thumbs up*

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Valentines Day at The Mint

Julia and I have long drooled over the menu at The Mint in Raleigh, but it has always been a bit out of our price range.  Naturally,  we were both very excited by the prix fixe menu this Valentine’s day weekend, which offered a 3 course dinner for 30 $ per person and included an opportunity to sample the truffled mac and cheese.  We made a 10 PM (the earliest they could fit us in) reservation for Saturday, and readied ourselves for what we hoped to be a tasty culinary adventure.

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Village Deli

I think one of the first places we got to know when we first moved to Raleigh in 2007 was Cameron Village.  We always enjoyed going to the library there, North American Video and Fresh Market for a soda or a quick sweet snack from their bakery.  It wasn’t long after this that we first stumbled upon the Village Deli (500 Daniels Street
Raleigh, NC), but at the time we were not particularly impressed and we most likely chose another nearby eatery.  So, the other day we were looking for a great place to have a pastrami sandwich and we once again happened upon the village deli, so we decided we would give it a swing.

The Chicken Bbq Philly

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